[Very popular!!] Sushi & Meat Sushi x One dish Unlimited All-you-can-eat Course 61 dishes ☆Limited time price☆ 3580 yen → 2980 yen

Course details

[Very popular!!] Sushi & Meat Sushi x One dish Unlimited All-you-can-eat Course 61 dishes ☆Limited time price☆ 3580 yen → 2980 yen

2980 yen(Tax included)

61items
2persons-

All-you-can-drink available: [+550 yen soft drink all-you-can-drink +1100 yen alcohol all-you-can-drink / +1320 yen pre-all-you-can-drink / +1680 yen noble all-you-can-drink or 2 drink system]

Ebisu's recommended authentic seafood sushi and meat sushi are all-you-can-eat♪ The hugely popular large-sized wagyu beef sushi, sea urchin, tongue yukke gunkan and many other meat sushi dishes you won't find anywhere else!! You can also enjoy speedy menu items for a limited time only at 2980 yen!! It's a very satisfying course with 61 dishes in total♪

Course menu

Seating is limited to 90 minutes, last orders are taken 30 minutes before closing

Please note that if there is a lot of leftover food, we may charge you a leftover fee.

*8 rolls of sushi served first

Please note that the types of sushi available may change depending on the stock on the day.

[+550 yen soft drink all-you-can-drink +1100 yen alcohol all-you-can-drink / +1320 yen pre-all-you-can-drink / +1680 yen noble all-you-can-drink or 2 drink system]

·sushi

Sushi platter of 3 pieces/Sushi platter of 5 pieces/Sushi platter of 7 pieces/Tuna/Pickled tuna/Squid/Squid tentacles/Egg/Octopus/Amberjack/Whelk/Flounder/Salmon/Seared salmon/Seared salmon with mayonnaise/Negitoro gunkan/Flying roe gunkan/Salmon salmon roe/Eel/Scallop/Seared scallop/Seared amberjack/Seared amberjack with mayonnaise

· Meat sushi

Beef tongue/Salted tongue with green onions/Belly/Red meat/Seafood/Nikura/Tongue yukke gunkan/Wagyu yukke gunkan/Large wagyu beef

·speed

Edamame/Pickled firefly squid/Jellyfish ponzu sauce/Pickled plum cucumber/Classic cabbage/Sliced onion/Cucumber kimchi/Yam kimchi/Chinese cabbage kimchi/Cold rolled omelette/Cold rolled omelette with mentaiko

·Fried food

Fried chicken/Chicken nanban/Fried takoyaki (Plain, Sauce, Ponzu sauce with grated daikon radish, Green onion and salt mayonnaise)

·dessert

Chocolate Brownie/Sweet Potato Honey/Angel Droplet/Chocolate Waffle/Yukimi Daifuku

All-you-can-drink menu

·Low-malt beer
・Kinmugi ・Shandy Gaff
·Cocktail
- Mix it with your favorite flavor such as black currant, peach, vodka, gin, lychee, blue strawberry, mango, melon, yogurt, or various soft drinks.
· Shochu high
・Kodawari Sakaba's Lemon Chuhai・Plum Sour・Tomato Sour・White Sour・Grapefruit Sour・Muscat Sour・Peach Sour・Pineapple Sour・Pomegranate Sour
・Square ・Jim Beam
· High Ball / Cork High / Ginger High
· Shochu
・Barley (on the rocks/soda water/oolong) ・Potato (on the rocks/soda water/oolong)
Miramidō
・Acerola, Yuzu, Ume, Lychee
·Plum wine
・ Rock, water, soda, hot water
·wine
·Red and white
·Soft drink
・Soda・Oolong tea・Green tea・Ginger・Cola・Orange・Tonic・Vegetable juice・Nacchan orange・Nacchan apple・Dekavita・White water・White soda
・Mizu sour or soda [Premium/Kizoku]
・Muscat/pineapple/pomegranate/peach
・ Chamisul series [Premium/Aristocrat]
・Plain/Muscat/Grapefruit/Plum/Strawberry
・Jonday series [Premium/Aristocratic]
・Blueberry/Yuzu/Peach/Pineapple/Lychee/Mango
・Canned juices [Premium/Aristocrat]
・Peach bonbon/Pear bonbon/Muscat bonbon/Sexy Orange/Chilsung Cider
・Premium iced soda or sour [Kizoku]
・Strawberry/Strawberry Milk/Snow White/Mango/Peach
・Float type or adult float type (contains alcohol) [Kizoku]
・Cola float/Melon float
・Fruit liquor ・Ho-o-Bita (peach/mandarin orange) [aristocrat]
・(On the rocks/with soda/with water/with hot water)
・Shochu (Nikaido/Kuro Kirishima) [Kizoku]
・(On the rocks/with soda/with water/with hot water)
・Beer type [aristocrat]
・Suntory draft beer (mug) Asahi Super Dry (medium bottle) / Kirin Ichiban Shibori (medium bottle) / Sapporo Black Label (medium bottle)
・Non-alcoholic beer [Kizoku]
· All-free

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 1 hour and 30 minutes

Reservation deadline: Until 20:00 on the day of your visit

Confirm availability / make reservation for this course

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2025/04/30 update